Description
A cowboy ribeye is the kind of steak that turns dinner into an occasion. This bone-in ribeye is thick-cut with a signature bone-in "handle" and generous marbling throughout, so it cooks up rich, juicy, and full of beefy flavor. It's a great pick for weekend grilling with friends, date night at home, or a holiday-style centerpiece when you want a steakhouse feel without leaving the house.
